To ensure food safety and compliance with local regulations, products uploaded for sale on FrenzyGo must fall under the low-risk food category. Low-risk foods are non-perishable, shelf-stable, and do not require refrigeration or temperature control. Below is a detailed list of acceptable low-risk food items:

Acceptable Low-Risk Food Items

• Baked Goods: Bread, cookies, muffins, brownies, biscuits, scones (no cream or dairy-based fillings).
• Snacks: Popcorn, trail mix, granola, pretzels, rice crackers.
• Candies and Confections: Fudge, hard candy, chocolate (without perishable fillings), toffee, brittle.
• Jams and Preserves: High-sugar fruit jams, jellies, and preserves (properly sealed).
• Dry Goods: Flour mixes, spices, teas, coffee beans or grounds, dried fruits, and nuts.
• Vinegar and Oil-Based Products: Flavored oils and vinegars (with non-perishable ingredients).
• Packaged Shelf-Stable Items: Rice cakes, cereal, granola bars, and similar items.

Prohibited or High-Risk Items

The following items are not considered low-risk and cannot be sold on FrenzyGo unless prepared in a licensed facility and meeting local regulations:

• Cooked or perishable foods (e.g., meat, seafood, dairy products).
• Baked goods with cream cheese or other perishable fillings.
• Sushi, rice dishes, or other foods requiring refrigeration.
• Raw milk, unpasteurized dairy products, or eggs.

Labeling Requirements

All products must be properly labeled with:

• The product name.
• A list of ingredients, including allergens (e.g., nuts, gluten).
• Your name and contact information.
• A disclaimer, such as: "Prepared in a home kitchen not inspected by health authorities."