Seller story
She tested dumplings before the big batch.
~$500
month three average
15
regular buyers
24–48 h
request notice
Lin moved to Scarborough six years ago and missed the dumpling freezers her aunt ran back home. She makes pork and chive dumplings by hand — forty in a batch, frozen same-day.
She was nervous about wasting food. Her first FrenzyGo listing was request-only with 48 hours notice. She offered two sizes: two dozen for a couple, four dozen for families. Pickup Saturday morning in the lobby.
The first month brought six requests total — enough to cover groceries, not enough to feel overwhelming. Word spread on two floors when a neighbor posted in the WeChat group. By month three she had a steady rhythm: post on Wednesday, accept through Thursday, wrap Friday night, pickup 10–11 a.m. Saturday.
She still caps how many orders she accepts. FrenzyGo lets her decline when her wrists need a break. The repeat buyers don't mind — they know quality beats speed.
“If only two people request, I make two dozen. If eight request, I know it's worth a full day in the kitchen.”
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Start like Lin
List frozen pork & chive dumplings — or whatever you already make — to neighbors in your building.